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Only McDonalds.... |
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tallen702
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Topic: Only McDonalds....Posted: 05 September 2009 at 1:36am |
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... could take Angus beef and make it taste like crap.
I thought I'd give one a try tonight after a long and arduous evening of making my own food (after cooking all day, you don't want to cook for yourself) and the mushroom-swiss 1/3rd pound Angus burger sounded like it might be worth a try. Now, I use Certified Angus Beef for my burgers at the restaurant. A simple 80/20 mixture rate (80% lean 20% fat) which is what most restaurants use. It gets a good sprinkling of kosher salt and black pepper and a slice of Dubliner Cheddar, lettuce and tomato, and that's that. Nothing fancy, just Angus beef which is generally pretty good tasting. This abomination from McD's was nowhere near what we sell hundreds of a week at my restaurant. Somehow, the boys at the lab there at McD's headquarters figured out how to take good beef and make it taste like cardboard. Honestly, beef to beef comparison, the thin little slabs of unidentifiable meat that go into the dollar double cheese burger taste EXACTLY THE SAME as the big hunk of crap in between the buns of the Angus burger. I wish 5 Guys stayed open later than 10 sometimes.... Edited by tallen702 - 05 September 2009 at 1:38am |
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Darur
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Posted: 05 September 2009 at 1:49am |
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Blasphemy!
I tried it last week and it was one of the most delicious burgers I've had, especially from McDonald's. Maybe your local franchise just sucks at making them.
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Real Men play Tuba
[IMG]http://img89.imageshack.us/img89/1859/newsmall6xz.jpg"> PH33R TEH 1337 Dwarf! DONT CLICK ME!!1 |
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Monk
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Posted: 05 September 2009 at 2:32am |
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Tasted like a Big and Tasty, which kinda sucked.
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High Voltage
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Fire in the disco Joined: 12 March 2003 Location: 127.0.0.1 Status: Offline Points: 14179 |
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Posted: 05 September 2009 at 3:08am |
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Were you sober? If so I may have identified your problem.
Also, get your lazy ass back in the kitchen and nuke a tv dinner. Edited by High Voltage - 05 September 2009 at 3:09am |
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choopie911
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Posted: 05 September 2009 at 3:41am |
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Ive heard nothing but bad things
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impulse!!
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Posted: 05 September 2009 at 5:00am |
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mbro
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Posted: 05 September 2009 at 8:31am |
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5 guys is a quality fast food burger. I've only had it once and it was awesome.
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agentwhale007
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Posted: 05 September 2009 at 11:41am |
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So expensive though. |
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tallen702
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Posted: 05 September 2009 at 11:45am |
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That's why I go for the "Little" burgers. Instead of a double, they give you a single with the same amount of toppings for half the price. It's the fries that rack up the bill if you ask me. And whoever said that the McD's Angus is a "quality burger." You've obviously never had a quality burger in your life. Your local franchise can't "suck" at making them since McD's doesn't even cook burgers in house anymore. They're cooked at the central commissary and then shipped to the stores where they're warmed back up. |
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oldsoldier
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Posted: 05 September 2009 at 11:47am |
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I still miss Carl Jr's, better of all the bads presented, Micky D's whatever tastes like crap. Runza from out NE way hand packs the patties as needed, tastes a little better than frozen patties. And since I have picked up IBP meat loads out of Lexington, NE for the major fast food burger chains, you all don't really want to know. The QC for each chain is a differant as are the mixture requirements, and one "tour" of the floor was enough. Pure beef just means than any meat product in the burger is from a cow, the fillers can be whatever.
While trucking I used to look for the little mom and pop diners, and get burgers there, the chains were just as stated "fast" food so I could keep movin. That speciality burger joint "cheeseburger" something, that I found here and there in the mid-west was not that bad. Edited by oldsoldier - 05 September 2009 at 11:51am |
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carl_the_sniper
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Posted: 05 September 2009 at 12:05pm |
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I tried their angus burger a week after it came out and it was truly disgusting. Love their single cheeseburgers though. Even the double cheeseburgers are the same price, I always get the singles. On a drunken rampage night, I could down 5 of them in minutes. |
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Rofl_Mao
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Posted: 05 September 2009 at 12:08pm |
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d-qp-w/ch
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Skillet42565
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Posted: 05 September 2009 at 1:03pm |
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I'm a Wendy's fan for my burgers, we don't have a 5 Guys here.
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ParielIsBack
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Posted: 05 September 2009 at 1:17pm |
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UBurger. 2 blocks from me..
/thread TL:DR - don't ever eat McD's. |
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BU Engineering 2012
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impulse!!
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Posted: 05 September 2009 at 5:38pm |
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In-N-Out>*
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Gatyr
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Posted: 05 September 2009 at 6:01pm |
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I had food from there when I went to HB, and I thought it was terrible compared to how people talk about it. |
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Rofl_Mao
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Posted: 05 September 2009 at 6:34pm |
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I think all fast food depends on which restaurant you get it from, some people are lazy and just slap it on like its trash and others actually put effort into making it look half-good.
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little devil
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Posted: 06 September 2009 at 2:07pm |
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I had it, it was gross. Will never have one again. It is exactly like the smaller burgs, only thicker and more of a cardboard taste. I found the buns seem like they havent been totally baked through aswell.
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Destruction
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Posted: 06 September 2009 at 2:23pm |
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Looking good is not the same as tasting good. Wendy's for me. Hardee's, too, but the only one even close to me closed (isn't Hardee's the same as Carl Jr's?) Edited by Destruction - 06 September 2009 at 2:24pm |
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u dont know what to do ur getting mottor boatted
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High Voltage
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Posted: 06 September 2009 at 5:40pm |
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I've always been curious about how everyone knows what cardboard tastes like. Also never understood why people waste the time complaining about the quality of McDonalds food.
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